Leanjumpstart - Simple Plant-Based Recipes

Tasty, easy vegan recipes and clean eating inspiration that will please all eaters.

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Top 10 high fiber meals that keep you energized (vegan)

May 6, 2018 by Gabi Rupp 20 Comments

high fiber meals
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Many of my clean recipes are at the same time easy high fiber meals but not all. For your convenience, I’ve put together my top 10 high fiber recipes for you. You might be surprised to see that the here presented meals are all plant-based dishes. Animal protein has zero fiber per serving, a fact […]

Filed Under: Main Dish Tagged With: fiber foods, legumes, vegan

Roasted garlic pasta sauce + Top 4 health benefits of allium vegetables

May 2, 2018 by Gabi Rupp

roasted garlic avocado spaghetti
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Do you love garlic like I do? Then you’ll be thrilled to test out my roasted garlic pasta sauce recipe. I’ve always wanted to create a clean eating pasta dish with tons of garlic in it. Today I’ll give you not only a super flavorful recipe inspiration but also at least four reasons to include […]

Filed Under: Dips and Sauces, Main Dish Tagged With: whole grain

Easy vegan cauliflower Alfredo sauce recipe - lighter but still creamy

April 20, 2018 by Gabi Rupp

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Here comes an easy Alfredo sauce recipe - vegan style, which I tested out recently to have another simple pasta sauce for my daughter. Once you are used to eating clean, it is quite simple to turn dishes into a vegan version. Most of my clean eating recipes are anyway plant based and that way […]

Filed Under: Dips and Sauces, Main Dish Tagged With: cruciferous vegetables, whole grain

Buckwheat noodles with creamy savoy cabbage mustard sauce: quick and easy

April 6, 2018 by Gabi Rupp

buckwheat noodles
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Here comes a really “cosy” soul food that warms you up and lifts your spirits for times when the weather is unpredictable and often changing hour-to-hour: Buckwheat noodles with creamy savoy cabbage mustard sauce. If buckwheat noodles - as an unparalleled soul food - meet a creamy, mustard sauce with vitamin C loaded savoy cabbage, […]

Filed Under: Main Dish Tagged With: cruciferous vegetables, whole grain

Kale pesto recipe with whole grain pasta - ready in 5 minutes

March 29, 2018 by Gabi Rupp

Kale Pesto Recipe
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I know that I’m a little late with my kale pesto recipe as spring is already in full swing. Nevertheless I don’t want to withhold you from this quick and in my opinion best kale recipe for busy and health-conscious people. How healthy is kale? You know probably that kale is a real “superfood”. But […]

Filed Under: Main Dish Tagged With: cruciferous vegetables, under 20 minutes, whole grain

Bean thread noodles: How to cook bean threads + easy vegetable stir-fry recipe

March 23, 2018 by Gabi Rupp 33 Comments

bean thread noodles
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Do you know bean thread noodles? You should. Hopefully, after reading this blog post I can convince you to include bean threads more often into your healthy nutrition. I’ll share with you also my favorite glass noodles recipe. It is a Chinese vegetable stir-fry, which is the best clean eating meal I can cook if […]

Filed Under: Main Dish Tagged With: cruciferous vegetables, root vegetables, under 20 minutes

Oven baked eggplant recipe: stuffed aubergine canoes with chickpeas

March 17, 2018 by Gabi Rupp

oven baked eggplant recipe
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Easter is around the corner and for many people it’s time to think about their Easter menu. My simple oven baked eggplant recipe might come handy, if you are looking for a plant based meal. Maybe you just want to cut down your overall meat consumption or some of your loved ones turned vegan like […]

Filed Under: Main Dish Tagged With: legumes, nightshade vegetables

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Hey, what’s up? I’m Gabi.

I help busy women to create good habits through simple plant-inspired recipes and actionable advice. All eaters welcome. Let's have some fun. Read More…

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