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Clean Eating Oregano Feta Spread

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serve it as a sandwich between two slices of whole grain bread!

Ingredients

Scale
  • 1 cup fresh oregano leaves
  • 2 small garlic cloves
  • 1/4 cup extra virgin olive oil
  • 1/2 cup feta, crumbled

Instructions

  1. Blend oregano and garlic in a food processor.
  2. While the food processor is running, pour the olive oil and continue to process until the herb is very finely chopped.
  3. Now blend in feta for 10 seconds or more.

Notes

  • Keep refrigerated!