Name: Kale pesto recipe with whole grain pasta
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup (curly) kale; 1 cup basil (or 1 tablespoon dried basil); 1/4 cup parsley; 1/4 cup pine nuts; 1/4 cup almonds; 1/2 cup olive oil (EVOO); 2 garlic cloves; juice of 1 lemon; 1/2 teaspoon sea salt; some chili flakes

Kale pesto recipe with whole grain pasta

Print Recipe

Author: Gabi Rupp
Prep Time: 5
Total Time: 5

Ingredients

Scale

1 cup (curly) kale
1 cup basil (or 1 tablespoon dried basil)
1/4 cup parsley
1/4 cup pine nuts
1/4 cup almonds
1/2 cup olive oil (EVOO)
2 garlic cloves
juice of 1 lemon
1/2 teaspoon sea salt
some chili flakes

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Instructions

Put all ingredients in a food processor.
Pulse until it reaches desired consistency.
Simply fold into cooked wholemeal noodles or spaghetti.
Serve with oven-roasted kale leaves. (optional)

Notes

It’s also a great plant based sandwich spread.

Find it online: https://leanjumpstart.com/kale-pesto-recipe/